Indian Cafe Service List

Main Menu

• Starters

  • Vegetable Samosa (2)

    potato and peas

    $4.25

  • Keema Samosa (2)

    ground lamb stuffed samosa

    $4.75

  • Spinach & Potato Tikki (3)

    spinach and potato patties stuffed with yogurt, green chili and ginger

    $7.95

  • Mushroom Pepper Cheittinad

    mushrooms tossed w. pepper corn and onion

    $6.95

  • Shahi Bhuna Paneer (4)

    cottage cheese marinated with javitri, yogurt and cilantro

    $7.95

  • Tandoori Hara Aloo

    baby potato stuffed with indian cheese, bell pepper, nuts and raisins

    $7.95

• Soup and Salad

  • Ginger Tomato Shorba

    ginger tempered tomato soup

    $4.25

  • Cilantro Chicken Shorba

    chicken broth with cilantro and lemon

    $4.25

  • Chickpeas and Potato Salad

    chickpeas and potato w. lemon, sweet tamarind dressing

    $5.95

• Kababs

  • Hara Bhara Kabab

    asparagus, peas and bell peppers kabab

    $9.95

  • Shabnum Moti

    cheese stuffed mushroom coated with roasted gram flour and grilled

    $10.95

  • Malai Sheekh Kabab

    ground lamb sheekh kabab

    $12.95

  • Boti Kabab

    boneless pieces of lamb leg, marinated with spices, brown onions & mint

    $13.95

  • Murgh Hari Mirch Tikka

    cubes of chicken marinated with yogurt, green chillies & curry leaf.

    $11.95

  • Tandoori Chicken

    traditional tandoori chicken with bone.

    $11.95

  • Tandoori Salmon

    salmon filet marinated in yogurt & fenugreek sauce grilled in clay oven.

    $13.95

  • Malai Shrimp Tikka

    shrimp marinated in cream & cheese cooked to perfection.

    $12.95

  • Maharashtrian Shingri Pomfret

    whole pomfret marinated with indian pickle spice & grilled in tandoor.

    $13.95

• Breads

  • Keema Kulcha

    ground lamb stuffed tandoori bread.

    $4.25

  • Paneer Kulcha

    cottage cheese stuffed bread.

    $4.25

  • Onion Cheese Kulcha

    white bread stuffed with cheese & onions.

    $3.75

  • Roti

    $3.50

  • Plain Or Butter Naan

    $3.00

  • Garlic Naan

    $3.50

  • Rosemary Naan

    $3.50

  • Sahi Naan

    naan with nuts and raisins.

    $4.50

  • Pudina Paratha

    mint paratha.

    $3.50

  • Plain Paratha

    $3.50

  • Masala Paratha

    onion, green chili & coriander paratha.

    $4.50

  • Bread Basket

    garlic naan, pudina paratha, roti.

    $9.50

• Main Course - Chicken

  • Tamarind Bays Signature Lazez Tikka Masala

    $14.95

  • Palak Elaichi Murg

    chicken cooked with spinach, cardamom, cashew & cream.

    $14.95

  • Nilgiri Chicken Korma

    andhra specialty chicken cooked in cilantro & mint sauce.

    $14.95

  • Matki Dum Murgh

    cubes of chicken marinated w. mint & brown onion sauce, cooked in cardamom & javitri spices.

    $14.95

  • Methi Murg

    chicken cooked in cashew onion sauce flavored w. fenugreek.

    $14.95

  • Hyderabadi Pepper Chicken

    chicken tossed with pepper corn, garlic and onion (with bone & thick gravy)

    $13.95

  • Chicken Biryani

    chicken flavored basmati rice.

    $14.95

• Main Course - Lamb

  • Saag Gosht

    spinach & lamb curry.

    $15.95

  • Yogurt Ginger Lamb Curry

    lamb in yogurt and ginger sauce.

    $15.95

  • Mutton Pepper Fry

    boneless pieces of lamb cooked with curry leaf and black pepper.

    $15.95

  • Kashmiri Rogan Josh

    lamb with dry ginger and fennel flavored with thin onion sauce.

    $15.95

  • Lamb Chops Bhuna Masala

    rack of lamb with roasted spicy creamy sauce - chefs special recipe.

    $20.95

  • Lamb Biryani

    lamb flavored basmati rice.

    $15.95

• Main Course - Seafood

  • Tawa Fish Masala

    sword fish cooked in onion tomato gravy garnished with cilantro.

    $16.95

  • Goan Mirchi Shrimp

    shrimp cooked in kokum and chili sauce.

    $16.95

  • Kerala Fish Stew

    mahi mahi cooked in coconut and onion stew.

    $15.95

  • Kadhi Scallops

    scallops cooked in yogurt base kadhi sauce.

    $16.95

  • Mixed Seafood Curry

    sword fish, shrimp, scallops cooked in chefs special recipe.

    $17.95

  • Manglorean Lobster

    lobster tail cooked in southern indian spices dry gravy (subject to availability)

    $23.95

  • Shrimp Biryani

    shrimp flavored basmati rice.

    $16.95

• Main Course Vegetarian

  • Paneer Tikka Masala

    cottage cheese cooked in tomato sauce.

    $14.95

  • (V) Chana Kotmir

    chickpeas in onion tomato cilantro sauce.

    $12.95

  • Aloo Capsicum

    potatoes tossed with cumin & green pepper.

    $13.95

  • (V) Bhindi Adraki

    okra cooked in whole ground spice in onion, tomato-ginger sauce.

    $13.95

  • Baby Eggplant Bagahra

    baby eggplant cooked in yogurt, onion & tomato sauce.

    $14.95

  • (V) Loki Achari

    white pumpkin cooked with pickle spices.

    $12.95

  • (V) Beetroot Porial

    beetroot tempered with fresh coconut, mustard and curry leaf.

    $12.95

  • Saag Paneer

    cottage cheese with spinach.

    $14.95

  • Gobhi Ka Kofta

    cauliflower dumpling in fennel and cream sauce.

    $13.95

  • (V) Kadai Baby Corn Asparagus

    baby corn and asparagus cooked in kadai sauce.

    $13.95

  • (V) Subz Palak

    spinach cooked with mix vegetables.

    $13.95

  • Lalla Musa Dal

    house specialty lentils cooked overnight.

    $12.95

  • (V) Yellow Dal Tadka

    $11.95

  • Vegetable Biryani

    vegetables flavored basmati rice.

    $13.95

• Rice & Side

  • Malabar Pulao

    fresh coconuts, mustard seeds and curry leaf rice.

    $5.95

  • Tamarind Rice

    south indian tamarind flavored rice.

    $5.95

  • Peas Onion Pulao

    $5.95

  • Extra Rice

    $2.95

  • Raita

    $3.00

  • Pappadum

    $2.00

  • Mango Chutney

    $1.00

  • Mixed Indian Pickle

    $1.00